I don't know what the hell's going on but the Universe is directing me to purchase and roast these vine ripened tomatoes. I've been doing as I'm told. They're less than $5 a kilo too. Are you thinking what I'm thinking?
Mr FF needs to wheel out that Moschino tie with tomatoes on it again.
I used to wear my red Shoshana frock with perspex whatsies when he wore that tie. For Matching Purposes. Those were the days.
Meanwhile I planted 2 bougainvilleas back in June 2005 and it has taken them to now to understand that they are required to flourish, flower and send out bracts (the colorful good bits- the small white bits are the flowers)
Nothing eats them and they are the perfect shade.
and they are dead set handy for whipping up posies with. I like to mix them with Joan Salvia flowers.
I'm still colour blocking. Are you? I wonder what Old Karl'd make of it all. And more to the point what would Amanda Harlech say? I'm thinking she'd scream "It's Visionary" and burst into spontaneous applause.
Handy hint- excess roast tomatoes work a treat on a home made pizza. Just make sure you use whole meal flour for your base. It tastes much better. Trust me.
And add rocket. You won't be sorry.
I don't know about the rest of you but I am in love with this sweet little brand new uneaten, unspoilt stag horn leaf.
And I got my mitts on a new camera! Hooray! It's just like the old one- a canon ixus- but it's flasher and has more options. I can now use my special beach setting or make photos black and white (amongst other things). 'Citing. But the main thing is, it's Pink.